Blue Fins Bistro
3652 Rogers Road
Wake Forest, NC 27587

Mon-Thurs:
Fri- Sat:
Sun:
Sunday Brunch:
11am-9:30pm
11am-10:30pm
9am-9:30pm
9am-3:00pm

 
 

Off the Grill

All entrees served with choice of side and a house salad.
Add .99 extra for Caesar salad.


BBQ Baby Back Ribs
The best ribs around! A full rack, slow cooked to tenderness and finished on the grill with our own bbq sauce. $16.95

Blue Fin's Beef Tenderloin
A choice 8 oz filet mignon seasoned, chargrilled and topped with a garlic herb butter. Market Priced.

Bacon Wrapped Pork Tenderloin and Shrimp
Applewood bacon around pork tenderloin medalloins, charbroiled and topped with a mushroom sherry cream sauce. Served with a skewer of bacon wrapped shrimp. $17.95

Bistro Surf N' Turf
Skewered seasoned grilled shrimp served with a chargrilled 12 oz choice cut rib eye steak topped with an herb au jus garlic butter. $21.95

Half Rack and Parmesan Encrusted Shrimp
A half rack of fall off the bone baby back ribs served with a skewer of parmesan herb encrusted shrimp. A perfect combo! $16.95

The Ribeye Steak
This 12 oz aged center cut choice ribeye is seasoned, chargrilled and topped with our herb au jus garlic butter. $17.95

Citrus Herb Garlic Chicken
A double portion of 4 oz chicken breast marinated in a garlic citrus herb mix and chargrilled. $13.95

Side Dishes

Roasted Red Skin Potatoes
Rice Pilaf
Garlic Mashed Potatoes
Steamed Broccoli
House Chips
Corn on the Cob
Seasoned Steak Fries
Beer Battered Onion Rings
Sautted Green Beans
Entrée Add on Items

Bacon wrapped scallop skewer
$7.95

Parmesan herb encrusted shrimp skewer
$5.95

Sauteed mushrooms
$1.99